Preventing Sole Ulcers

Stall Comfort

  • Stalls should be designed to provide 12 h/d lying time for each and every cow
  • Deep loose bedding is ideal; especially sand
  • Stalls should be sized to accommodate the size of the cows using them

Time Milking

  • Cows must have sufficient time in the pen to access a place of rest
  • Time spent milking is time when cows are forced to stand on a hard surface
  • It is very challenging for a cow to rest for 12 h/d or more if she spends more than 3h/d out of the pen
  • Target is to get the last cow back to the pen within 1h of the group leaving the pen
  • Lame cows should not be milked more than 2 times per day!

Heat Abatement

  • Lameness risk increases in the late summer ~ 2 months after the peak in heat stress
  • Heat stressed cows stand more and lie down less putting them at increased risk for sole ulcer
  • Heat abatement should focus on:
    • Fast 400 ft/min (2m/s) air in the resting space
    • Minimum 50 air changes per hour in the building
    • Strategic use of water to directly soak and cool the cow or to mist and cool the air before it reaches the cow

Stocking Density 

  • As the number of cows exceeds the number of stalls dominant cows will displace subordinate cows from the resting space
  • To optimize lying time there should be no more than 1 cow per stall

Lock Up Time 

  • Cows are often locked in headlocks for examination and breeding
  • Lock up time should be timed to coincide with fresh feed delivery
  • Total lock up time should be limited to less than 2 hours from the time that the first cow is locked